What kind of knives do the pros (Emeril, Bobby Flay, Etc,) use?? I mean brand names.? - what kind of knives do teppenyaki chefs use
JA Henkels and Wustoff
Saturday, February 20, 2010
What Kind Of Knives Do Teppenyaki Chefs Use What Kind Of Knives Do The Pros (Emeril, Bobby Flay, Etc,) Use?? I Mean Brand Names.?
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4 comments:
I use some JA Henckels Pro S series, Santuko Kyocera ceramic knives and an old carbon steel Hanso.
If you opt for a contract to get a Forschner Victorinox 8th "Inexpensive and well made.
The Wrong Guy.
Cutco is the best.
"HENCKELS" !!!!!
Chicago is a professional brand popular, but I think Emeril has his own brand of tools now.
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